Job Description
<Job Responsibilities> - Maintain accurate records for compliance with regulations. - Prepare daily QA, GMP, and SSOP summary reports for management. - Support inspecting products and facilities to ensure they meet required specifications. - Oversee and maintain equipment. - Support in performing root cause analysis for quality failures and customer complaints. - Ensure adherence to HACCP, GMPs, SOPs, and food safety regulations. - Monitor and record critical control points. - Support internal audits. - Other responsibilities as needed.
Job Requirement
<Necessary Skill / Experience > ・Min. Bachelor's Degree ・Min. Conversational English proficiency ・Min. 5 years of experience as a Quality Assurance SOP in a Farm, good knowledge of farm standard operations ・Able to multitask, flexible, and dynamic <Preferrable Skill / Experience > ・Working experience in a family company