Job Description
<Job duties> - Be in charge of General Accounting for the Food Department. such as payment arrangement, manage receivable account, payable account, etc... - Follow-up on the Credit management of all departments. - Sales/ Purchase Checklist: pick up sampling purchase/ sales transactions, check the credit limit, evidence,... - Prepare inventory reconciliation, warehouse physical checking for tax audit. - Convert principal data to MISA accounting software for VAS purchase, sales, and inventory report. - Translate GL's (General Ledger) remarks, input new codes in MKS (Mankichi Accounting System)/ SAP - File all documents into files, classify documents such as TAR, TAP, expense, etc... - Other tasks requested by the Supervisor, General Manager
Job Requirement
<Necessary Skill / Experience > ・Age: From 25 ・Gender: Female only ・Education: Bachelor's Degree, major in Accounting/ Finance/ Auditing ・Language: English - Business Level ・Experience: Having at least 3 years of experience in an accounting position in trading companies ・Professional Skills: Excel skills, critical thinking, time management, negotiation skills. < Preferred Skills> - Having experience in Japanese trading companies